Auguste Escoffier: The Birth of Haute Cuisine

Auguste Escoffier: The Birth of Haute Cuisine

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2020-06-06

A succulent account of the life of French chef Auguste Escoffier (1846-1935) who made the simple act of cooking food a true art by creating the modern concept of haute cuisine, and who also became the main reference point for many generations of future chefs.

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Auguste Escoffier: The Birth of Haute Cuisine

Storyline

A succulent account of the life of French chef Auguste Escoffier (1846-1935) who made the simple act of cooking food a true art by creating the modern concept of haute cuisine, and who also became the main reference point for many generations of future chefs.

Released

2020-06-06

Runtime

91

Director

Nicolas Saubost

Budget

$0

Revenue

$0

Genres

Documentary

History

TV Movie

Language

Français

Production

Imagissime

ARTE

TV5 Monde