Shoyu and the Secrets of Japanese Cuisine

Shoyu and the Secrets of Japanese Cuisine

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2016-02-05

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Shoyu and the Secrets of Japanese Cuisine

Storyline

Released

2016-02-05

Runtime

0

Director

Shohei Shibata

Budget

$0

Revenue

$0

Genres

Documentary

Language

日本語

Production

NHK

Point du Jour

ASIA Documentary Productions

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    Clotilde de Bayser